Archive

The Gypsy's Lunchbox offer American-style BBQ food including awesome burgers, sliders and loaded fries. They offer a true "paddock to plate" experience with their meat from their family's properties in the Pyrenees and Southern Grampian regions. Their delicious treats are created by chef Adrian whose passion

Pierrepoint Vineyard is 20 years old and is one of the 5 vineyards in Tarrington, south west of Dunkeld in the Southern Grampians area.  The cool climate vineyard boasts 5 acres of Pinot Noir, 6 acres of Pinot Gris and 4 acres of Chardonnay producing

Schulz Organic Farms are proud to have been at the forefront of organic farming since 1972. Across three generations of dedicated farmers, they’ve been producing the highest quality milk from a single herd of healthy Fresian and Jersey cows. They work hard to make real dairy

Serving Authentic Indian food in Ballarat and surrounds, East India Trading Co are a traditional Indian food provider with a modern twist providing all your favourites like butter chicken, lamb rogan josh. They also serve street food like Chips with cheese and curry, Butter chicken toasties,

Planted in 1953, the Mount Zero Olive Grove is one of the oldest olive groves in Australia. Mount Zero Olives is a family owned olive grove run by Jane, Neil and Richard Seymour Next to the Grampians National Park. They practice biodynamic farming techniques and have the International Demeter Certification. They work

The Rox Coffee Co. was born from a simple idea: amazing quality coffee should be available and accessible, not pretentious and intimidating. For Rox Coffee Co. coffee quality is more than just the flavour in the cup; environmental and social sustainability stand at the heart of

Beatha Granola is family owned and operated business producing award-winning organic granola in Port Fairy Victoria. Their aim is to produce wholesome, healthy food that allows their customers more time to stop and enjoy a healthy breakfast. They are a boutique business and pride themselves on

Jamm’d redefines the traditional danish ableskiver (Danish donut) with a modern twist. The Jamm’d team make danish donuts onsite, using a very unique cooking method, which creates a fun, interactive and delicious atmosphere. They pride ourselves on using only locally sourced Melbourne and Victorian based ingredients, they