Crafted in the heart of the stunning Bellarine Peninsula, the core Flying Brick range comprises three ciders – Original, Draught and Pear.
The Flying Brick range is literally the result of gathering, pressing and fermenting fresh, crispy Victorian apples and succulent Packham Pears.
All Flying Brick ciders are naturally crafted using traditional methods and made from 100% fresh fruit, free from added sugars, colours or concentrates.
The Cider House is also always busy crafting up boutique, specialty batches from fresh, seasonal fruit – look out for these exclusive pours when you visit us at the Cider House!
Flying Brick Crafted Cider is dangerously delicious!