Archive

Home (Page 3)

Frank's Pizzeria is the second offering by the Dunkeld-based team at Franklin and Friends. Fenella, Mackinley and Tom (sister, brother and best mate trio) started their business in 2023 after recognising a hole in the market for mobile hospitality venues in the Grampians and surrounding

A dumpling at a food and wine festival is a small parcel of joy that bursts with flavour in every bite. The delicate, steamed wrapper encases a savoury filling that tantalises the taste buds with its rich and aromatic blend of ingredients. Whether it's filled

Lucy Oi sell Vietnamese Food, handmade fresh on the day, including: 1. Vietnamese Roll ( Pork Belly/ Grilled Chicken/ Caramelised Tofu) 2. Steamed Bao ( Pork Belly/ Grilled Chicken/ Caramelised Tofu) 3. Fresh Rice paper Roll( Lemongrass Beef/ Grilled Chicken/ Caramelised Tofu) 4. Noodle Soup ( Chicken/ Beef) 5. Homemade

Frothies and Co. is a vintage caravan located and travelling around the Western region. They can provide you with coffee by Naked Espresso; Avocado, Egg and Bacon rolls - using local products sourced from our region, plus homemade coffee cheese cake, using Naked espresso espresso

The pull of family and friends saw Shawna and Michael Dominelli return to north-western Victoria to settle in Stawell. Putting down roots meant it was time to bring the brewery dream to fruition. Grampians Ale Works didn’t have a single beer on tap when it

Mrs C's are an artisan condiments brand that draws on authentic recipes, including the founder's own mum's secret recipe chilli oil. ‘Mrs C's’ is not just a name they came up with. Mrs C is indeed the founder's mum, who has been making their secret recipe crispy

Neart Tide is a family-owned and operated artisan craft distillery, proudly holding the distinction of being the first legal distillery in Portland, Victoria. Situated in one of Victoria’s oldest towns, with a rich history that includes bootleggers from years past, Neart Tide is deeply rooted

Kilmaille Knits is a family-owned farming business with a whole garment knitting machine on its farm. They use only Australian Extra fine merino yarn from Tasmania, processed in Tellegno in Italy, and knitted on their farm. All their styles are unique, and they specialise in custom

Uncle John's Licorice traditional batch-style recipe is hand-made with licorice root and molasses, bringing you the well-loved taste and texture of a truly traditional licorice and making Uncle John's Licorice the last of the old-fashioned small-batch makers in Australia. They have personally been making Uncle John's