The Happy Mexican is a small catering business that offers authentic Mexican and Tex-Mex street food to festivals goers. Look at these delicious option you can get at Grampians Grape Escape.
– Chicken: Cooked in a chipotle salsa, with tomato and onion, topped with lettuce, sour cream and cheese
– Vegetarian: Carrot cooked in a chipotle salsa, with tomato and onion, topped with lettuce, sour cream and cheese
– Alambre: Grilled beef with bacon, onion and capsicum
– Cochinita: 24 hours marinated pork in an axiom sauce, topped with red onion, lime and chilli
TINGAS, crispy tostada (traditional Mexican hard shell) with different topping options; shredded chicken or beef in a tomato and chilli chipotle sauce, with cream, lettuce and cheese. There are also vegetarian options for this dish.
NACHOS, tortilla chips covered with mozzarella cheese, refried beans, fresh lettuce, cream, jalapeños and salsa; beef could be an additional option.
PLANTAIN, Fried ripe plantain with topped of condensed milk