TOP CHEF GOALS FOR DARCY

FROM A FESTIVAL STAGE TO REACHING FOR THE CULINARY STARS – TOP CHEF GOALS FOR DARCY CALLANAN. Ballarat’s Darcy Callanan has always wanted to be a chef. And when a humble meatball recipe caught the attention of an iconic Australian chef, it sent the teenager on a trajectory of working with famous chefs every year…

LOVE IS IN THE AIR

LOVE IS IN THE AIR AS HORSHAM COUPLE TIE THE KNOT IN FRONT OF THOUSANDS OF STRANGERS AT GRAMPIANS GRAPE ESCAPE Horsham couple Linda Billing and John Hunt will tie the knot in front of thousands of visitors at this year’s Grampians Grape Escape. The couple, who have been together for six years and engaged…

Take time to discover the Grampians Wine Region

For more than 150 years, the Grampians have produced award-winning, distinctive, cool climate wines, made to stand the test of time. Just a two-hour road trip west of Melbourne, the region impresses serious wine drinkers with its mix of large and boutique wineries dotted about, from the acclaimed Mount Langi Ghiran in the east, to…

Adam Louder celebrates 40 vintages at 43 years of age.

After decades of vintages across the globe, the Grampians is still the best At just 43, Grampians winemaker, Adam Louder, is celebrating his 40th vintage this year. Adam has spent much of his adult life chasing beautiful vintages across the world, travelling from Napa Valley, USA; Bordeaux, France; Margaret River, Western Australia; to the beautiful…

Anytime is the right time to make wine

It’s the 2023 vintage and Grampians Estate’s Tom Guthrie is pressing his Riesling. In his 60s, the winemaker has quite a successful business with his line-up of popular wines and bursting cellar door. The grapes Tom is pressing are some of the oldest Riesling in Victoria, planted in the 1890s. “Our little part of the…